Caribbean Lobster Tail Grilled and Served Over Local Organic Mixed Greens with Haricot Verts, Cucumbers, Niçoise Olives, New Potatoes, and Candied Cherry Tomatoes with a Creamy Basil Dressing
$28.00
Vegetarian - $18.00
Real Roast Turkey Breast, Hard Boiled Egg, Bacon, Tomato, Cucumber, and Homemade Herb Croutons
Over Fresh Greens. Served with Your Choice of Homemade Ranch Dressing or a French “Vraie” Vinaigrette
$23.00
Grilled Asian Glazed Salmon Served Over a Japanese Udon Noodle Salad with Carrot, Red Bell Peppers,
Broccoli, Snow Peas and Scallions
in a Ginger-Sesame Vinaigrette
$23.00
Hearts of Romaine Ready to Toss with
Homemade Herbed Croutons and a Creamy Caesar Dressing and Shaved Parmesan
$18.00
With Shrimp - $24.00
With Lobster - $28.00
With Chicken - $21.00
Tender Chunks of Grilled Chicken Breast,
Romaine Lettuce, and Asian Vegetables.
Ready to Toss in a Lemon-Sesame-Soy Vinaigrette and Top with Crispy Wontons
$21.00
Coral Bay Organics’ Mixed Greens Topped with Sliced Beets and Macadamia Nut Crusted Goat Cheese.
Tossed with a Meyer Lemon Vinaigrette
$20.00
A Main Course Salad of Organic Greens, Cherry Tomatoes, Cucumbers, Shredded Carrots,
Blanched Asparagus, Radishes, Mushrooms, Snow Peas, Organic Pea Sprouts, Green Beans,
and Red Bell Peppers. Choice of Dressings
$21.00
Roast Chicken Breast Tossed with Piquillo Peppers, Celery, Kalamata Olives, Romaine, and Homemade Ciabatta Croutons. Homemade Green Goddess Dressing
$22.00
A Middle Eastern Salad of Romaine Lettuce, Tomatoes, Cucmbers, Red Onion, Mint, Grilled Chicken , with Pita Bread Croutons and a Lemon-Olive Oil Vinaigrette
$18.00
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