Menus:


Thanksgiving Drop-Off Menu
November 22, 2007

Price is $75.00 per Adult/$25.00 per Child
Delivery Fee $25.00 - Anywhere on the Island - Thanksgiving Special
A 20% Gratuity Added to All Parties
A 4% Government Tax Added to All Parties
Parties of 2 will receive 1/2 of a 10 -12 lb. Turkey and choice of 1 dessert
Price for Parties of 2 is $60.00 per person
Deliveries Will Be Made Between 12:00 noon and 5:00 PM by Appointment

To order: 340-693-9343

 =
Thanksgiving Menu
Whole Slow Roasted Herbed
or Brown Sugar and Orange Cured Turkey
(Please Choose 1 - Carved Upon Request)
Pan Gravy
Shiitake Mushroom Stuffing
or Traditional Stuffing
(Please Choose 1)
Creamy Mashed Potatoes
Maple Roasted Butternut Squash
Fresh Lemon Zested Asparagus
or Haricot Verts with Candied Pecans
(Please Choose 1)
Cranberry-Ginger Sauce
Homemade Rolls & Butter
Your Choice of Any Two Desserts:
Pumpkin Pie, Pecan Pie, or Apple Crumb Pie
(Served with Your Choice of Whipped Cream
or Homemade Vanilla Bean Ice Cream)
or Key Lime Pie


East West Catering Box 1478 St. John, USVI 00831 Ph: 340.693.9343 Fax: 340.693.9346 zenchefs@eastwestcatering.com