Gourmet Lunches

GOURMET DELIVERED LUNCHES

ALL ITEMS MUST BE ORDERED IN A MINIMUM QUANTITY OF (2)
$100 MINIMUM ORDER
A 20% GRATUITY, $35.00 DELIVERY & 5.5% GOVT. TAX WILL BE ADDED TO ALL ORDERS

MAIN COURSE SALADS
ALL DRESSINGS SERVED ON THE SIDE
TROPICAL CARIBBEAN LOBSTER SALAD (GF)

FRESH POACHED CARIBBEAN LOBSTER TAIL (8 OZ.) CHUNKS OVER SHREDDED NAPA AND PURPLE CABBAGE, (SUB GREENS IF DESIRED) JULIENNED CARROTS, CUCUMBER & SCALLIONS WITH FRESH MANGO, AVOCADO AND TROPICAL LIME DRESSING $38.00 – WITHOUT LOBSTER – $18.00 (V/GF)

SHRIMP AND AVOCADO LOUIE SALAD (GF)

POACHED LARGE SHRIMP, AVOCADO, HARD BOILED EGG, CUCUMBERS, CHERRY TOMATOES OVER
ORGANIC GREENS WITH TRADITIONAL CREAMY LOUIE DRESSING
$24.00

SEARED RARE AHI TUNA TATAKI SALAD (GF)

SEARED RARE SASHIMI GRADE AHI TUNA OVER ORGANIC GREENS, ASIAN VEGETABLES, RICE NOODLES AND HERBS. CITRUS-PONZU DRESSING
$26.00

GREEN GODDESS CHICKEN COBB SALAD (GF)

GRILLED CHICKEN BREAST, HARD BOILED EGG, AVOCADO, BACON, TOMATO AND CUCUMBER OVER ORGANIC GREENS WITH CREAMY YOGHURT-HERB GREED GODDESS DRESSING
$21.00

CHINESE CHICKEN SALAD WITH CRISPY WONTON STRIPS

GRILLED CHICKEN BREAST, ASIAN VEGETABLES, SHREDDED ROMAINE LETTUCE AND CRISPY WONTON STRIPS. EAST WEST HOUSE VINAIGRETTE (SOY-SESAME-LEMON)
$20.00 – W/O CHICKEN – $16.00

GRILLED THAI STEAK SALAD

MARINATED AND GRILLED FLANK STEAK SLICED THINLY AND SERVED OVER A BED OF BIBB LETTUCE AND RICE NOODLES WITH TOMATOES, CUCUMBERS AND FRESH HERBS. THAI VINAIGRETTE
$22.00

GREEK SALAD (GF)

ROMAINE LETTUCE WITH CUCUMBERS, TOMATOES, RED ONIONS, OLIVES AND FETA CHEESE
RED WINE VINEGAR AND XVOO DRESSING
$17.00
ADD GRILLED SHRIMP – $8.00/ ADD GRILLED MAHI – $12.00/ ADD GRILLED SALMON – $10.00

CAESAR SALAD

ROMAINE LETTUCE WITH HOMEMADE CAESAR DRESSING, PARMESAN AND HOMEMADE CROUTONS
$16.00
ADD GRILLED CHICKEN – $5.00/ ADD GRILLED SHRIMP – $8.00

CORAL BAY SUNRISE HOUSE SALAD (V/GF)

ORGANIC GREENS, SHREDDED CARROTS, CUCUMBERS, SHAVED RADISHES, YELLOW PEPPERS, SHAVED BEETS,
AND GRAPE TOMATOES
$16.00
ADD GRILLED CHICKEN – $5.00/ ADD GRILLED SHRIMP – $8.00/ADD GRILLED MAHI – $12.00/
ADD GRILLED SALMON – $10.00
DRESSINGS – EWC HOUSE VINAIGRETTE, TROPICAL DRESSING, GREEN GODDESS HERB DRESSING, BALSAMIC VINAIGRETTE, FRENCH VINAIGRETTE

GRAIN AND VEGETABLE BOWL DU JOUR (V/GF)

A LUCIOUS AND HEALTHY GRAIN AND VEGETABLE BOWL DU JOUR – GRAIN BASED (BROWN RICE, SPELT OR FARRO) TOPPED WITH SEASONAL ROASTED, RAW AND STEAMED VEGETABLES. ORGANIC BEANS.
$16.00
ADD GRILLED CHICKEN – $5.00/ ADD GRILLED SHRIMP – $8.00/ADD GRILLED MAHI – $12.00/
ADD GRILLED SALMON – $10.00
DRESSINGS – EWC HOUSE VINAIGRETTE (NOT GF), TROPICAL DRESSING, GREEN GODDESS HERB DRESSING, BALSAMIC VINAIGRETTE, LEMON VINAIGRETTE, FRENCH VINAIGRETTE

TOTALLY COOL GAZPACHO (GF)

A LIGHT AND FRESH COMBINATION OF TOMATOES, CUCUMBERS, RED BELL PEPPERS, RED ONIONS, MILD CHILE AND CILANTRO WITH A TOUCH OF CUMIN, LIME AND EXTRA VIRGIN OLIVE OIL. AVOCADO CRÈME
$16.00

ARTISANAL SANDWICHES AND WRAPS*
ALL ITEMS CUT IN HALF
*ASK ABOUT GLUTEN FREE BREAD AND WRAP OPTIONS
ST. JOHN STYLE CARIBBEAN LOBSTER SALAD SANDWICH

POACHED CARIBBEAN LOBSTER TAIL (4 OZ.) CHUNKS WITH DICED CELERY, CUCUMBER, CHIVES, LEMON, MAYO AND MUSTARD, LETTUCE AND TOMATO ON A KAISER ROLL
$22.00

GRILLED ROSEMARY CHICKEN, PROVOLONE AND ARUGULA SANDWICH

GRILLED ROSEMARY CHICKEN BREAST, PROVOLONE CHEESE, ARUGULA, TOMATO AND DIJONAISE.
SERVED ON BAGUETTE
$16.00

THAI CHICKEN (TOFU) WRAP WITH SPICY PEANUT SAUCE

GRILLED THAI CHICKEN WRAP WITH RICE NOODLES, SHREDDED CARROTS, CUCUMBER, BELL PEPPERS, AND SCALLIONS WITH A MILDLY SPICY PEANUT SAUCE
$16.00 – SUB TOFU FOR CHICKEN – $14.00

CHIPOTLE BBQ CHICKEN (CHICKPEA) WRAP

GRILLED CHIPOTLE BBQ CHICKEN WRAP WITH SLOW COOKED SEASONED BEANS, LATIN YELLOW RICE,
ROMAINE LETTUCE AND PICO DE GALLO SALSA
$16.00 – SUB – CHIPOTLE CHICKPEAS FOR CHICKEN- $14.00

JAMAICAN JERK PULLED PORK SANDWICH

SLOW COOKED PULLED JERK PORK WITH SLAW AND TROPICAL MANGO SALSA
$17.00

GRILLED ASIAN BBQ FLANK STEAK SANDWICH

GRILLED ASIAN BBQ FLANK STEAK SLICED THIN AND SERVED ON KAISER ROLL WITH LETTUCE, TOMATO, CUCUMBER AND BBQ AIOILI
$16.00

CALIFORNIA TURKEY CLUB WRAP

WRAP ROASTED DELI TURKEY, AVOCADO, BACON, TOMATO, CUCUMBER, LETTUCE AND SPROUTS.
YOUR CHOICE OF MAYO OR RED WINE VINEGAR & XVOO
$16.00

GRILLED VEGATABLE CAPRESE SANDWICH

GRILLED ZUCCHINI, YELLOW SQUASH, EGGPLANT, RED BELL PEPPERS, TOMATO, AND ONIONS WITH BUFFALA MOZZERELLA AND BASIL OIL ON GRILLED CIABBATA BREAD
$16.00 – W/O CHEESE – $13.00

VIETNAMESE LEMONGRASS TOFU BAHN MI (V)

GRILLED LEMONGRASS TOFU ON BAGUETTE WITH PICKLED RADISHES, CARROTS, CUCUMBERS, CILANTRO AND SRIRACHA VEGANAISE
$16.00

BAKED FALAFEL WRAP (V)

CRISPY BAKED FALAFEL WRAP WITH LETTUCE, TOMATOES, CUCUMBERS, AND OLIVES
WITH CILANTRO-MINT–TAHINI DRIZZLE
$16.00

BEET BURGER WRAP (V)

CRISPY BAKED BEET BURGER WRAP WITH VEGAN CHEESE, LETTUCE, TOMATOES AND CUCUMBER. VEGAN GREEN GODDESS AIOLI
$16.00

LATIN STYLE LOCAL PUMPKIN WRAP (V)

HONEY ROASTED LOCAL PUMPKIN WRAP WITH SEASONED BLACK BEANS, MANGO SALSA, LETTUCE,
AND CHIPOTLE AIOLI
$16.00

COOL SIDES
ALL ITEMS DESIGNED TO SERVE 4-5 ADULTS AS A SIDE DISH PORTION
ISLAND STYLE SLAW (V/GF)

LIGHT VINEGAR SLAW WITH GREEN AND RED CABBAGE, CARROTS AND SCALLIONS
QT.-$16.00

TRADITIONAL COLESLAW (GF)

CREAMY SLAW WITH GREEN CABBAGE, CARROTS AND ONION
QT.-$16.00

TRADITIONAL POTATO SALAD (GF)

CREAMY TRADITIONAL YUKON GOLD POTATO SALAD WITH CELERY, RED ONION AND EGG
QT.-$16.00

LEMON-CILANTRO NEW POTATO SALAD (V/GF)

RED BLISS NEW POTATO SALAD WITH A LIGHT LEMON, XVOO AND DIJON MUSTARD DRESSING WITH CHOPPED SCALLIONS AND CILANTRO
QT.-$16.00

RASTA PASTA SALAD

CREAMY PENNE PASTA TOSSED WITH CARROTS, RED BELL PEPPERS, PEAS AND TROPICAL SEASONING
QT.-$16.00

FRESH FRUIT SALAD (V/GF)

QT.-$18.00

COOKIES

CHOCOLATE CHIP – $15.00 DOZEN
OATMEAL RAISIN – $15.00 DOZEN
(NO COMBO)